There are currently three parts of the food service contract:

1. Cafeteria Sales - regular food sales thorugh the cafeteria lines at both the Des Plaines and Ray Hartstein Campus. The Des Plaines Cafeteria hours are 7:45 a.m. to 7:00 p.m., Monday through Thursday, and 7:45 a.m. to 2:00 p.m. on Fridays. The RHC Cafeteria hours are 7:45 a.m. to 2:00 p.m. Monday through Thursday. The cafeterias are open when regular classes are in session.
2. Vending - Vending machines are located throughout the buildings on each campus. A variety of products are offered including sodas, water, juices, coffee, candy, snacks, etc. If there is a problem with a machine on the Des Plaines campus, please see the cafeteria cashier for a refund. If there is a problem with a machine at RHC, please see the cafeteria cashier or call Stella Pillay x1630.
3. Catering - As the contracted food service company on campus, Sodexho has the exclusive rights to all catered events on campus.
   To view the Sodexho catering menu, click on the following link, Sodexho Catering Menu.
   To find the food service arrangement form, click on the following link, Food Service Arrangement Form.
   You will be sent an invoice after each catered event. An account number and an administrator's signature is required on each invoice before it is sent to Accounts Payable, room 1740.